Well, dinner was great tonight, but it was also full of retrospection. Luckily we didn't have to listen to our dinner neighbors talk about how much they like to club in Vegas.
To start, Caleb had tempura salmon and I had tempura soft shell crab. So yesterday was crab saving day, and today was crab tasting day. Both appetizers were very tasty, but started to get very "fishy".
For the main course, Caleb had pan seared duck and I had emperor fish with caviar. Again, both were great. I'd have to say that the duck was the best of any meal we've had so far.
This might have been the best dessert day too. I had some sort of chocolate cake mound and Caleb had a pineapple smorgasbord.
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